Latest posts

삼겹살 (samgyeopsal): The 'Three-Layered Meat' That Koreans Love

That smell that hits your nose as you walk past a barbecue restaurant, the sizzling sound of meat cooking on the grill, and the scene of friends sitting around a table clinking their glasses. When you think of Korean company dinners and weekend evenings, there’s one food that almost never gets left out. It’s today’s expression, 삼겹살 (samgyeopsal). You’ve probably seen a scene at least once in a K-drama where characters who’ve had a rough day gather together saying, “우리 삼겹살에 소주 한잔? (Shall we grab some samgyeopsal and a shot of soju?)” For those of you learning Korean, just knowing this one word will bring you much closer to sharing a meal with Koreans.

삼겹살

삼겹살 (samgyeopsal), taken literally, means ‘three layers (삼겹, samgyeop) of meat (살, sal)’. It refers to the cut from the pig’s belly (the chest area) where fat (비계, the fat) and lean meat are stacked in three overlapping layers. The name ‘삼겹’ (three-layer) comes from this pattern of white fat and red meat alternating with each other. As for its nuance, samgyeopsal carries a meaning beyond a simple ‘cut of meat’. It’s a word that symbolizes the 구이 (gui) culture of grilling meat right at your table, the warmth (정, jeong) of sharing food with a group, and a humble yet hearty meal. That’s why saying “삼겹살 먹자 (Let’s have samgyeopsal)” is often read as an invitation meaning “Let’s spend some time together.”

Checking the National Institute of Korean Language Dictionary

Shall we start by checking the definition from an authoritative national institution?

삼겹살 (noun): Meat from the chest part of a pig, made up of three layers of fat and meat. [en] samgyeopsal; grilled pork belly [zh] 五花肉 — 肥瘦间隔而成三层的猪胸肉。 — National Institute of Korean Language, Basic Korean Dictionary (krdict.korean.go.kr)

The Portuguese translation isn’t included in the dictionary, so I’ve added my own for reference (my own translation): panceta de porco grelhada — carne da barriga do porco com três camadas de gordura e carne.

Let’s also look at the actual example sentences the dictionary provides.

고깃집 앞을 지나가자 삼겹살 굽는 냄새 때문에 더욱 배가 고파졌다. (As I passed by the barbecue restaurant, the smell of grilling samgyeopsal made me even hungrier.) — National Institute of Korean Language, Basic Korean Dictionary (krdict.korean.go.kr)

A situation where just the smell suddenly gets your appetite going. It shows just how powerful a temptation the ‘smell’ of samgyeopsal can be.

그는 평상을 펴고 앉아 불판에 삼겹살을 굽고 있다. (He set up an outdoor bench, sat down, and is grilling samgyeopsal on the grill plate.) — National Institute of Korean Language, Basic Korean Dictionary (krdict.korean.go.kr)

A relaxed and cozy scene of grilling and eating right in the yard or on an outdoor bench.

응. 삼겹살을 구워 먹을 때 쌈을 싸 먹게 깻잎을 좀 사 오렴. (Sure. When we grill and eat samgyeopsal, pick up some perilla leaves so we can wrap it up in ssam.) — National Institute of Korean Language, Basic Korean Dictionary (krdict.korean.go.kr)

Samgyeopsal pairs with 쌈 (ssam, wrapping food in vegetables). It’s an example sentence that naturally teaches you the way of wrapping the meat in perilla leaves or lettuce.

삼겹살에 김치를 같이 먹으면 얼마나 맛있다고요. (You have no idea how delicious it is to eat samgyeopsal together with kimchi.) — National Institute of Korean Language, Basic Korean Dictionary (krdict.korean.go.kr)

A sentence emphasizing the harmony between fatty meat and tangy kimchi. “-다고요” is a tone used to emphasize how good something tastes while recommending it to the other person.

Example Sentences by Situation (Originally Written)

Situation 1 — Inviting a friend to dinner 오늘 저녁에 삼겹살 어때? (oneul jeonyeoge samgyeopsal eottae?) — A casual suggestion, shortened from “오늘 저녁에 삼겹살 먹는 거 어때? (How about having samgyeopsal tonight?)”. It’s used very commonly between friends.

Situation 2 — Ordering at a restaurant 여기 삼겹살 이 인분 주세요. (yeogi samgyeopsal i inbun juseyo.) — Samgyeopsal is usually ordered by the 인분 (inbun, a serving-per-person unit). If two people go, they usually order 2–3 servings.

Situation 3 — At a company dinner 삼겹살에 소주 한잔하면 스트레스가 풀려요. (samgyeopsare soju hanjanhamyeon seuteureseuga puryeoyo.) — An expression that captures a slice of Korean workplace culture: unwinding from the day’s fatigue over meat and soju together.

Comparing Polite and Casual Speech and Similar Expressions

The same suggestion changes in tone depending on who you’re talking to. To a friend, use casual speech like 삼겹살 먹자! (samgyeopsal meokja!), and to someone older or a guest, use polite speech like 삼겹살 드시겠어요? (samgyeopsal deusigesseoyo?). It’s also good to remember that the honorific form of ‘먹다 (to eat)’ is ‘드시다’.

Shall we also learn some similar meat expressions? 목살 (moksal) is the pork neck cut, which is low in fat, and 오겹살 (ogyeopsal) is a five-layer cut that includes the skin. As words that cover this whole barbecue-restaurant culture, casual expressions like 고기 굽다 (gogi gupda, to grill meat) or 삼겹살 파티 (samgyeopsal pati, samgyeopsal party) are also often used.

Cultural Background

Samgyeopsal is so deeply woven into Koreans’ daily lives that some people even lightly celebrate the 3rd of every month as ‘삼(3)겹살 데이 (Samgyeopsal Day)’. In dramas, too, the samgyeopsal gathering is always portrayed as a ‘space for opening one’s heart’. For example, a scene of worn-out characters gathered around the grill, pouring out their inner feelings to each other, is a familiar emotion that any Korean viewer will picture even without quoting any specific lines. The value of ‘togetherness’ is contained in the conversations shared while grilling meat and in the hands that fill each other’s glasses. That’s why samgyeopsal is a food and, at the same time, a language of relationships.

Closing Quiz

Q. You told a friend in casual speech, “우리 삼겹살 먹자! (Let’s have samgyeopsal!)”. So how would you make the same suggestion politely to your company boss using polite speech?

(Sample answer: 삼겹살 드시겠어요? (samgyeopsal deusigesseoyo?) — An expression that politely offers by changing ‘먹다’ to its honorific form ‘드시다’.)


Definitions and example sentences are from the National Institute of Korean Language’s Basic Korean Dictionary (krdict.korean.go.kr); that portion of this post, including our translations, is licensed under CC BY-SA 2.0 KR.